
Here is a list of popular daily Indian breakfasts:
- Chole Bhature: Spicy chickpeas served with deep-fried bread.
- Idli-Sambar: Rice cakes served with a lentil soup.
- Poha: Flattened rice dish seasoned with spices and vegetables.
- Paratha: Whole wheat bread filled with vegetables, paneer, or other ingredients.
- Dosa: Thin, crispy pancakes made from fermented rice and lentil batter.
- Aloo Puri: Deep-fried bread served with a spicy potato curry.
- Upma: A semolina pudding often flavored with spices, vegetables, and nuts.
- Vada Pav: Fried potato dumplings served between two slices of bread.
- Masala Omelette: Spicy omelette made with onions, tomatoes, and spices.
- Bread Butter Toast: Toasted bread served with butter and jam.
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